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minced meat recipe is one of the dishes that need to be tried by cafedeles faithful mothers, let’s go for the following recipe!

Materials and how to make them

Meatloaf Recipe

Prep Time10 mins
Cook Time1 hr 15 mins
Total Time1 hr 25 mins
Course: Dinner
Cuisine: American
Keyword: Meat
Servings: 6
Calories: 201kcal

Ingredients

Meatloaf

  • 2 pounds lean ground beef
  • 1 onion diced small (about 1/2 cup)
  • 2 eggs
  • 1/2 tsp. ground pepper
  • 3/4 cup quick oats
  • 1 Tbsp. Worcestershire sauce
  • 1 tsp. garlic salt
  • 1 tsp. onion salt
  • 1/2 cup tomato sauce

Glaze Topping:

  • 1/4 cup ketchup
  • 1/4 cup brown sugar
  • 2 tsp. mustard

Instructions

  • Preheat oven to 350ºF. Spray a 9x5" loaf pan with cooking spray.
  • Mix together ground beef, onion, eggs, pepper, oats, Worcestershire sauce, garlic salt, onion salt and tomato sauce in a large bowl, using your hands. Do not overmix.
  • In a small bowl, combine the ketchup, sugar and mustard. Spread on top of meatloaf and place in oven. Bake for 1 hour and 15-30 minutes, or until meatloaf is cooked through. Let cool for a few minutes and then slice and serve. Enjoy!

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