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Spaghetti Italian Pasta Recipe


  • 200 gr instant spaghetti
  • 1 teaspoon of oil
  • 200 gr chicken
  • 1 onion
  • 1 teaspoon of pepper
  • 1 tablespoon of butter
  • 500 ml of water
  • salt as needed

Ingredients Italian Spaghetti Pasta Sauce

  • 3 tomatoes
  • 3 cayenne peppers
  • 3 pieces of garlic
  • 1 red chili
  • 1/2 tablespoon butter
  • 1 teaspoon cornstarch
  • 1/2 teaspoon lemon juice
  • 200 ml of water
  • salt as needed
  • sugar as needed


  • The first step boil the tomatoes with chili until the skin peels
  • Then provide juice and give water
  • After that, sauté the crushed garlic and then juice with tomatoes
  • After that, give cornstarch solution with lime juice and give sugar

Steps for Spaghetti

  • The first step is boiling water, more or less 500 ml until boiling
  • Then Enter the spaghetti with oil and boil until cooked
  • Slice the onions and saute until fragrant
  • Input the chicken and stir until evenly distributed
  • Then pour about 150 ml of tomato sauce and give 50 ml of water, then stir until evenly distributed Lift and prepare on a plate.


Although there are many types of pasta, it is an Italian menu, but spaghetti pasta is very popular and is loved by many people. The combination of sweet and sour sauce coupled with the savory taste of meat and cheese will also make this dish more special.